| Annette Chu Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, Portland, and Seattle. Chef Fumio Yonezawa is trading Tokyo for San Francisco as he opens his new restaurant Shinka on Friday, October 9, located on the ground floor of the Jay, Autograph Collection , a hotel in the Financial District.
Source: Eater SF
Indexed: Sun, 11 Oct 2026 17:24:41 UTC
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